Wednesday, 24 July 2019

Brownie done in 5 minutes

Hi guys, I want to share a recipe for a dessert known as "brownie"
It is an easy dessert to prepare, but it depends on the method used, I will share the recipe in the same way that my mom and I do.
It is worth mentioning that there are several types of preparation, but this time we will do it with a microwave.

Ingredients:
Butter
wheat flour
chocolate powder
chocolate in dragees
sugar
eggs

Materials 
mixer
containers
microwave oven
glass

The pyramid should take a baseline measure, for example, a cup depends on the amount to be made.
Place 3 cups of flour and one and a half chocolate in a bowl and also a cup of sugar, and you must add the 2 eggs in the case of 3 cups of flour, you must melt the butter to the extent of a cup.
and add the chocolate dragees once we have mixed the dough beforehand with the blender.
Once the ingredients are mixed, add the melted butter and beat again.

Once a consistent brown dough is obtained, it is quite thick but not too much, we put some harian in the mold in which we are going to pour the mixture so that it does not stick after baking.
Once this is done, we pour the mixture into the mold, it is important that it be made of glass and not of metal since we are going to microwave it for approximately 3 to 5 minutes depending on the amount of the container.It is better to check it so that it does not It burns us.

and our recipe would be ready.
A brownie ready to be served!



If you don't have much time to cook this recipe is ideal for you.

We will prepare higos con miel.

First, if you don't have time and want to eat a delicious dessert, this can be your quick and easy option. You should buy all the ingredients that are panela or honey and figs.Next,we wash figs and place them in a pot full of water and put on the fire.After that, we put the panela or honey on the fire until it melts and we take it out of the fire and place the previously cooked figs.Finally,when he takes a brown coloring we take it out of the pot and serve it with bread and cheese.

One tip is to move the figs with honey or panela constantly to avoid burning.





I am not a good cook but when there is hunger it is done for everything, my favorite recipe is moyoco, this food is traditional on the coast of the province of gold in Ecuador, that food is found for my moms there, to prepare the moyoco needs to be planted green, peanut paste, salt, eggs and coffee. It is about cooking the green banana and the same taste is added, in a pressure cooker, once it is cooked, it is ground with a stone, and the peanut paste is doubled, once the mixture is compacted It is served with Fried egg or cheese, with the taste they have, this ground is with a coffee rate for snacks or breakfasts. I like to cook in my spare time, I hope you like this recipe.

A DELICIOUS DISH, FAST AND EASY TO MAKE AMONG FRIENDS

For this recipe we need the most indispensable, for our friends. What we are going to do is a delicious llapingacho. First let's start with the ingredients: - We need 8 to 7 potatoes, previously washed, remove the cut and split in half. - 2 cups of cheese, previously scratched or crumbled. It has to be table cheese, to give it a good flavor. .- 2 tablespoons oil. -Salt to taste. - White onion chopped to taste (2 cups recommended). -Catto Tomato And Onion. - Avocado slices. - Leaf or lettuce previously chopped. -2 fried eggs -Sausage -Aji Homemade PREPARATION: -Put the potatoes in a pot to boil with salt until they boil. - In a skillet over medium heat put the onion and the achuiote with the oil to make a refrito, you must stir constantly. When the onions are soft, lower the flame. -In a pot pour the potatoes without water and start to puree. -When this good moment is pure, let it rest for an hour. -Then take the cigar a little and make balls, then each ball will make a hole in the middle and put the cheese. -Close the potato ball and start crushing it until it forms a thick tortilla. -Then in a Teflon pan, start putting the tortillas. (You can put some oil so that the potato tortillas don't stick together). - With the golden tortillas on both sides, place the luchuga leaf on a plate. then the tortillas, the 2 fried eggs, the fried sausage, the onion and the tomato tan with the avocado slice and the chili pepper on a plate. An excellent dish to overcome hunger and share with friends. Thank you
MY GREAT IDEA TO SHARE WITH MY FRIENDS 

Resultado de imagen para AMIGOS

I would like to prepare a lunch for my friends at school. But I must talk to you in the afternoon, to have time to buy the ingredients.
First I will invite six friends and two friends. I will tell you to come at 3:00 pm.
Then, I will decide the menu for lunch. I will prepare a very easy and delicious meal.
My idea is to cook chicken soup, and rice with fried meat. I will also prepare orange juice. I like this recipe because I learned seeing my mom and also because I really like that food is my favorite.
Finally, I have everything ready for when my friends arrive, I will be waiting for you with love.
Cooking for my friends is very good because I had fun and enjoyed a lot.

Tuesday, 23 July 2019

                                                         Ecuadorian's food tips and recipes
Today  food is an essential part of  our daily lives. There are several ways to prepare  food around the world  but sometimes people don't have time to prepare very complex recipes because there isn't time, money or they don't like to cook.

At least in Ecuador people are ver bussy and they prefer to make easy recipes like rice with fried egg or maybe rice with tuna however these recipes may vary in different regions of Ecaudor.

In this blog you can find tips and advice to make meals very easy and without getting confused.

Are you ready to learn to cook?

Resultado de imagen para personas ecuatorianas cocinando